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Tuna Stuffed Bites

These savory Tuna Stuffed Bites are easy to prepare and packed with flavor, making them a perfect snack for any gathering.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 180

Ingredients
  

For the filling
  • 1 can (5 oz) canned tuna, drained
  • 4 oz cream cheese, softened
  • 2 tablespoons mayonnaise can substitute with Greek yogurt
  • 1/4 cup celery, finely chopped
  • 1/4 cup onion, finely chopped
  • Salt, to taste
  • Pepper, to taste
For serving
  • Pita bread or crackers for serving

Method
 

Preparation
  1. Start by finely chopping the celery and onion.
  2. In a medium bowl, add the drained canned tuna, softened cream cheese, and mayonnaise. Mix them together until well-combined and creamy.
  3. Fold in the chopped celery and onion. Season with salt and pepper to taste.
  4. For optimal flavor, let your mixture chill in the refrigerator for about 10-15 minutes.
  5. Scoop the mixture onto pieces of pita bread or directly onto crackers.
  6. Garnish with a sprinkle of paprika or fresh herbs, if desired.
  7. Serve and enjoy your Tuna Stuffed Bites fresh for the best taste.

Notes

Consider using Greek yogurt instead of mayonnaise for a healthier option. Prepare ahead of time for the best flavor.