Go Back

Sweet Cookie Coffee

A cozy drink that combines the rich flavor of coffee with crushed cookies for a unique and comforting experience.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Dessert, Drink
Cuisine: American, Homemade
Calories: 200
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup brewed coffee Strong roast preferred
  • 2-3 cookies your choice, crushed Choose your favorite cookie type
  • ½ cup milk or cream Use according to preference
  • 1-2 tablespoons sugar or sweetener Adjust to taste
Toppings
  • to taste Whipped cream Optional for topping
  • 1 cookie additional cookie for garnish

Method
 

Preparation
  1. Brew your favorite coffee as you normally would. Choose a strong roast for intense flavor.
  2. While your coffee is brewing, crush your selected cookies in a zip-top bag with a rolling pin or your hands. Leave some larger chunks for texture.
Mixing
  1. In a large mug, combine the hot brewed coffee, crushed cookies, and milk or cream. Stir gently to mix.
  2. Add sugar or sweetener to taste, adjusting as needed.
  3. Top with whipped cream, if desired, and garnish with cookie crumbs or a whole cookie.
Serving
  1. Serve immediately and enjoy with family or friends.

Notes

This beverage is customizable; use almond or oat milk for a lighter option. Be careful not to over-crush your cookies, and always taste your sweetness as you go.