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Strawberry Latte

A refreshing and delightful mix of strong coffee, fresh strawberries, and creamy milk, topped with optional whipped cream for an indulgent treat.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 serving
Course: Beverage, Drink
Cuisine: American, Cafe
Calories: 200
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup strong brewed coffee Use your preferred brewing method
  • 1/2 cup milk Can substitute with non-dairy milk if desired
  • 1/2 cup fresh strawberries Use ripe strawberries for best flavor
  • 2 tablespoons sugar Adjust sweetness to taste
  • 1 teaspoon vanilla extract For added flavor
Optional Toppings
  • Whipped cream Optional, for serving
  • Fresh strawberries for garnish Optional, for garnish

Method
 

Preparation
  1. Brew the coffee using your preferred method.
  2. While the coffee is brewing, wash and hull the fresh strawberries. Blend them with sugar and vanilla extract until smooth.
  3. In a medium saucepan, heat the milk over medium heat until warm but not boiling. Stir in the blended strawberry mixture.
  4. Pour the brewed coffee into a large mug and slowly add the strawberry-milk mixture, stirring gently.
  5. Top with whipped cream and garnish with fresh strawberries if desired.
  6. Serve immediately and enjoy!

Notes

Use fresh strawberries for best flavor. Store leftovers in an airtight container in the refrigerator for up to two days. Reheat gently on the stovetop or in the microwave.