Ingredients
Method
Preparation
- Gather all your ingredients and set up a clean workspace.
- Take one slice of smoked turkey and place a mozzarella cheese stick at one end, then roll the turkey around the cheese.
- Insert a toothpick through the turkey to secure it in place.
- Repeat the process until all mozzarella sticks are wrapped with turkey slices.
Cooking
- Preheat your oven to 375°F (190°C).
- Place the wrapped bites on a baking sheet lined with parchment paper.
- Bake for about 10-12 minutes or until the turkey is warm and slightly crispy.
- Remove from the oven, let them cool for a minute, and serve with your favorite dipping sauce.
Notes
For variations, you can use turkey breast or chicken slices if you prefer. To store, place in an airtight container in the refrigerator for up to 3 days or freeze for a month. Reheat in the oven at 350°F (175°C) for 8-10 minutes.
