Go Back

Peach Lemon Drop Mocktail

A refreshing mocktail featuring ripe peaches and zesty lemon, perfect for any family gathering.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Beverage, Mocktail
Cuisine: American
Calories: 100
Ingredients Method Notes

Ingredients
  

Fruit Ingredients
  • 2 pieces ripe peaches, pitted and sliced Fresh or frozen peaches can be used.
  • 1 cup lemonade Adjust sweetness as desired.
  • 1 tablespoon lemon juice For added tartness.
  • to taste Sparkling water Adjust the fizz level based on preference.
  • Ice For serving.
  • Peach slices or lemon wedges for garnish For a decorative finish.

Method
 

Preparation
  1. Wash the peaches thoroughly, cut in half, remove the pits, and slice into wedges.
  2. In a large glass or mixing bowl, add the peach slices and gently mash them to release their natural juices.
  3. Add the lemonade and lemon juice to the muddled peaches and stir well to combine the flavors.
  4. Slowly pour in sparkling water, adjusting the amount to your taste preference.
  5. Fill your glass with ice and pour the mocktail mixture over it, giving it a little stir.
  6. Garnish with a slice of peach or a wedge of lemon before serving.

Notes

The mocktail is best enjoyed fresh, but any leftover mixture can be stored in the refrigerator for up to 24 hours. For best results, add sparkling water just before serving.