Ingredients
Method
Preparation
- In a medium-sized mixing bowl, combine the cottage cheese, cocoa powder, honey (or maple syrup), oats, chocolate chips, vanilla extract, and a pinch of salt.
- Using a spatula or spoon, mix the ingredients together until they form a thick, batter-like consistency.
- Cover the bowl with plastic wrap and place it in the refrigerator for about 30 minutes.
- Once chilled, use your hands or a cookie scoop to form the mixture into bite-sized balls, about 1 inch in diameter.
- Store them in an airtight container in the fridge and enjoy!
Notes
Store in an airtight container for up to 1 week in the refrigerator or freeze for up to 3 months. Thaw before serving. No need to reheat; they taste best chilled or at room temperature.
