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Neiman Marcus Chicken Casserole

A warm, hearty casserole filled with tender chicken, creamy sauce, and a crispy topping, perfect for family gatherings.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 3 cups cooked, shredded chicken Use leftover or rotisserie chicken for convenience.
  • 2 cups cream of chicken soup Ensure it’s Halal-friendly.
  • 1 cup sour cream Opt for Halal-certified products.
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 cup crushed potato chips or breadcrumbs This will be used for topping.
  • to taste salt
  • to taste pepper

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) to ensure an even cook and a golden top for your casserole.
  2. In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, milk, cheddar cheese, onion powder, garlic powder, salt, and pepper. Stir until you have a well-mixed and creamy base.
  3. Lightly grease a 9x13-inch baking dish. Pour the mixture into the dish, spreading it evenly.
  4. Sprinkle the crushed potato chips or breadcrumbs over the top for added crispiness.
Baking
  1. Place the dish in the preheated oven and bake for 30-35 minutes or until the casserole is bubbly and the topping has turned a beautiful golden brown.
Serving
  1. Remove from the oven and allow it to cool for a few minutes before serving. Enjoy your delicious Neiman Marcus Chicken Casserole hot!

Notes

For healthier options, substitute Greek yogurt for sour cream or use low-fat cheese options. Prepare in advance and store in the fridge for up to a day. Avoid overcooking by checking a few minutes before the stated cooking time.