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Homemade Cherry Lemonade

This Homemade Cherry Lemonade blends sweet cherries with tart lemon juice for a refreshing drink perfect for gatherings or cozy evenings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Beverage, Drink
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups fresh cherries, pitted and chopped Make sure your cherries are ripe for maximum flavor!
  • 1 cup fresh lemon juice
  • 1 cup sugar Can substitute with honey or agave syrup.
  • 4 cups water
  • as needed Ice
  • as needed Lemon slices and cherries for garnish

Method
 

Preparation
  1. Start by washing your fresh cherries thoroughly. Remove the pits and chop them up into smaller pieces.
  2. Using a blender or food processor, blend the chopped cherries until smooth. If you prefer a chunkier texture, pulse lightly.
  3. In a large pitcher, combine the cherry puree, fresh lemon juice, sugar, and 4 cups of water. Stir until the sugar is fully dissolved.
  4. Fill your glasses with ice and pour your homemade cherry lemonade over the ice. Garnish each glass with lemon slices and a few whole cherries for a beautiful touch.
  5. Serve immediately and watch as everyone gets delightfully refreshed by your special drink!

Notes

Let your lemonade sit in the fridge for at least one hour before serving to allow the flavors to infuse beautifully. Store in an airtight container in the fridge for up to 3 days.