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Garlic Bread Cheesy Bites

Crispy, golden-brown bites infused with rich garlic flavor and loaded with gooey mozzarella and Parmesan cheese. Perfect for gatherings any time of year!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6 pieces
Course: Appetizer, Snack
Cuisine: Italian
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 loaf loaf of garlic bread Use halal-friendly ingredients.
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons chopped parsley
  • 1/4 teaspoon red pepper flakes Optional for a spicy kick.

Method
 

Preparation
  1. Preheat the oven to 375°F (190°C).
  2. Slice the garlic bread into bite-sized cubes, about 1 inch in size.
  3. In a mixing bowl, combine the shredded mozzarella cheese, grated Parmesan cheese, chopped parsley, and red pepper flakes (if using). Mix well.
Assembly
  1. Place each garlic bread cube in a baking dish and gently press down to flatten slightly.
  2. Scoop the cheese mixture generously on top of each piece.
Baking
  1. Bake in the preheated oven for about 10-15 minutes, or until the cheese is bubbly and golden brown.
  2. Remove from oven, let cool for a minute, and serve immediately.

Notes

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) for about 5-7 minutes. Can be frozen before or after baking.