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Fried Ravioli with Marinara Sauce

A delicious dish of crispy fried ravioli filled with gooey cheese, paired with zesty marinara sauce for dipping.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Italian
Calories: 320
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 package (9 oz) refrigerated cheese ravioli (ensure it’s Halal-certified)
  • 1 cup breadcrumbs (preferably seasoned)
  • 1/2 cup all-purpose flour
  • 2 large eggs
  • 1/2 cup marinara sauce (store-bought or homemade)
  • Cooking oil, for frying (vegetable or canola oil works perfectly)

Method
 

Preparation
  1. Start by setting up a dredging station. In one bowl, place the flour. In another bowl, whisk the eggs. In a third bowl, pour in the breadcrumbs.
  2. Take a piece of ravioli, coat it in flour (make sure to shake off any excess), dip it in the egg mix, and finally cover it with breadcrumbs. Repeat until all ravioli are coated.
  3. In a deep skillet, pour about 1 inch of oil and heat it over medium-high heat. You can test if the oil is ready by dropping in a small piece of bread – it should sizzle.
  4. Carefully add the ravioli to the hot oil in batches – be cautious not to overcrowd the pan. Fry for about 2-3 minutes on each side or until golden brown. Use a slotted spoon to remove them and place on paper towels to drain excess oil.
  5. While the ravioli cools, warm the marinara sauce in a small saucepan until heated through.
  6. Plate your fried ravioli with marinara sauce on the side, and get ready for the compliments from your family!

Notes

Substitutions: Try using stuffed ravioli, like spinach and ricotta, for a surprise twist. Timing: Ensure the oil is hot enough to give that perfect crunch. Make sure to shake off excess flour before dipping in egg; otherwise, the coating may become too thick and result in uneven frying. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer for best results.