Ingredients
Method
Preparation
- In a large mixing bowl, combine the oats, ground flaxseed, and chocolate chips. Stir to ensure they’re well mixed.
- Pour in the peanut butter and honey along with the vanilla extract. Mix everything together using a spoon or your hands until thoroughly combined.
- Take small portions of the mixture and roll them into balls, ensuring they are bite-sized.
- Place the Energy Bites on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to firm up.
- Once firm, store them in an airtight container in the fridge and enjoy whenever you need a quick boost.
Notes
For storage, keep them in an airtight container in the fridge for up to one week or freeze for up to three months. No reheating required—enjoy cold.
