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Easy Apple Cider Margarita

A refreshing and festive cocktail that combines the sweet and tangy flavors of apple cider with a hint of lime and cinnamon, perfect for gathering with friends and family.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 serving
Course: Beverage, Cocktail
Cuisine: American, Mexican
Calories: 200
Ingredients Method Notes

Ingredients
  

Drink Ingredients
  • 2 oz apple cider Use fresh, top-quality apple cider for best flavor.
  • 1 oz tequila Use Halal-friendly alternatives if preferred.
  • 1 oz lime juice
  • 1 oz non-alcoholic triple sec syrup Look for Halal-certified brands.
Garnish and Rim Ingredients
  • Cinnamon and sugar for rimming Mix equal parts for rimming the glass.
  • Apple slices for garnish

Method
 

Preparation
  1. Start by selecting your favorite glassware. Using a lime wedge, gently rub around the rim of the glass.
  2. Mix equal parts of cinnamon and sugar on a small plate, then dip the rim of the glass into the mixture. Set the glass aside.
Mixing
  1. In a shaker, add the apple cider, tequila, lime juice, and triple sec syrup.
  2. Fill the shaker with ice to chill the mixture, and secure the lid tightly.
Shaking
  1. Shake the mixture vigorously for about 15-20 seconds until well combined and chilled.
Serving
  1. Strain the mixture into your prepped glass and add a couple of apple slices for garnish.
  2. Serve immediately and enjoy!

Notes

Avoid over-shaking to prevent watering down the drink. Store leftover margarita in the refrigerator for up to 24 hours, sealed in an airtight container.