Ingredients
Method
Preparation
- Preheat your oven to 400°F (200°C).
- Place the slices of bread on a baking sheet and lightly brush one side with olive oil.
- Flip the bread over and spread a spoonful of tomato sauce on each slice.
- Sprinkle shredded mozzarella over the tomato sauce, covering it evenly.
- Layer Halal pepperoni slices on top of the cheese.
- Sprinkle Italian seasoning over the top.
Baking
- Bake in the preheated oven for about 10-12 minutes, until the cheese is bubbling and the edges are golden brown.
- Let it cool for a minute before slicing and serving.
Notes
Feel free to swap toppings for a healthier twist, and watch closely to avoid burning the bread. Store leftovers in an airtight container in the fridge for 2-3 days or freeze for longer storage.
