Ingredients
Method
Preparation
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
- Spread the tortilla chips evenly onto the baking sheet.
- Drizzle the pizza sauce over the chips evenly.
- Sprinkle the shredded mozzarella cheese over the chips.
- Add the Halal-friendly pepperoni slices on top.
- Dust the grated Parmesan cheese on top.
- Sprinkle the Italian seasoning over everything.
- Bake for about 10-12 minutes, or until the cheese is bubbling and golden.
- Allow to cool for a couple of minutes before serving.
Notes
Check all ingredient labels to ensure Halal compliance. You can adjust toppings to suit your taste. Keep an eye on the chips while baking to avoid burning.
