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Creamy Onion Potato Chips

Crispy potato chips paired with a luscious homemade creamy onion dip, perfect for snacking and gatherings.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 6 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 220

Ingredients
  

For the Creamy Onion Dip
  • 1 cup sour cream Use full-fat for creaminess
  • 1 tablespoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon salt Adjust to taste
  • 1/2 teaspoon black pepper Adjust to taste
For Serving
  • 1 bag potato chips Your favorite brand

Method
 

Preparation
  1. In a mixing bowl, combine the sour cream, onion powder, garlic powder, salt, and black pepper. Stir until smooth and well combined. Taste and adjust seasoning if necessary.
  2. Cover the creamy dip and let it chill in the refrigerator for about 15 minutes.
Serving
  1. Arrange the potato chips on a serving platter.
  2. Serve with the creamy onion dip in a small bowl alongside the chips.
  3. Enjoy your chips with the dip!

Notes

Consider using Greek yogurt for a lighter dip. Experiment with fresh herbs or chopped green onions for added flavor. Ensure the dip is properly chilled before serving.