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Cheesy Garlic Chicken Wings Wrap

A flavor-packed wrap featuring juicy chicken wings, creamy cheese, and garlic, all encased in a warm tortilla.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Lunch
Cuisine: American
Calories: 480
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups cooked chicken wings (shelled and deboned)
  • 1 cup shredded mozzarella cheese
  • ½ cup cream cheese
  • 3 cloves garlic (minced)
  • 2 tablespoons butter
  • ½ teaspoon garlic powder
  • 4 large tortillas
  • Fresh veggies (lettuce, tomatoes, or cucumbers) Optional toppings
  • ranch or blue cheese dressing For drizzling, optional

Method
 

Preparation
  1. In a large bowl, shred the cooked chicken wings and set aside.
  2. In a saucepan, melt the butter over medium heat. Add minced garlic and sauté for about 1-2 minutes until fragrant.
  3. Stir in the cream cheese and mozzarella cheese until melted and smooth. Sprinkle in the garlic powder.
Combining
  1. Once the sauce is smooth, pour it over the shredded chicken wings and mix until coated.
Assembly
  1. Lay out a tortilla on a flat surface. Spoon the cheesy garlic chicken mixture into the middle.
  2. Top with fresh veggies if desired.
  3. Fold in the sides of the wrap and roll it tightly from the bottom until fully wrapped.
Serving
  1. Cut the wraps in half, drizzle with ranch or blue cheese dressing if using, and enjoy!

Notes

For substitutions, you can use rotisserie chicken for quicker preparation. Personalize your wrap with additional spices or toppings.