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Carnivore Diet Cream Cheese Dessert

A creamy and rich dessert perfect for those on a carnivore diet, requiring minimal ingredients and time to prepare.
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Prep Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 8 oz cream cheese, softened Use high-quality cream cheese for best results.
  • 1/4 cup sweetener (like erythritol or any carnivore-friendly sweetener of your choice) Adjust sweetness to taste.
  • 1 tsp vanilla extract For enhanced flavor.
  • 1/2 cup heavy cream Whipped to soft peaks.

Method
 

Preparation
  1. In a mixing bowl, beat the softened cream cheese with an electric mixer until smooth and fluffy.
  2. Gradually mix in the sweetener until fully combined, ensuring there are no lumps.
  3. Add the vanilla extract and mix until well incorporated.
  4. In a separate bowl, whip the heavy cream until soft peaks form.
  5. Gently fold the whipped cream into the cream cheese mixture, being careful not to deflate the whipped cream.
  6. Transfer the mixture into a serving dish or individual cups and refrigerate for at least an hour.
  7. Once chilled, serve with your favorite toppings.

Notes

This dessert can be stored in the refrigerator for about 3-5 days. It doesn't freeze well, so it's best enjoyed fresh. For better results, chill longer for a firmer texture.