Ingredients
Method
Cooking
- In a skillet over medium heat, add the ground beef. Season with salt and pepper. Cook until browned and fully cooked, about 8-10 minutes, breaking it apart as it cooks.
Preparation
- While the beef is cooking, chop the lettuce and halved cherry tomatoes. Dice the onions and pickles. Set all your fresh ingredients aside.
Assembly
- Once the beef is ready, in individual bowls, start layering your ingredients. Begin with the cooked beef, then add the chopped lettuce, halved cherry tomatoes, diced onions, and pickles.
- Sprinkle the shredded cheese over the top. A little warmth from the beef will allow the cheese to melt slightly.
- Drizzle your favorite burger sauce over the top of each bowl to add an extra flavor kick.
- Grab a spoon, mix it up, and enjoy your Burger Bowl Delight!
Notes
Feel free to customize your bowl with toppings like avocado, jalapeƱos, or additional condiments. Store leftovers in an airtight container for up to 3 days.
