Ingredients
Method
Preparation
- In a large pitcher, combine 1 cup of lemonade and 1/2 cup of blue curaçao syrup. Stir well to mix the flavors completely.
- Pour in 1 cup of water to dilute the mixture slightly and keep it refreshingly cool.
- Add in plenty of ice cubes to the pitcher to keep your drink cold and refreshing.
- Serve in beautifully chilled glasses, garnished with fresh lemon slices on the rim for that extra touch.
- Sip and enjoy your delightful Blue Lemonade!
Notes
If you can't find blue curaçao syrup, try using blue raspberry syrup or a homemade blueberry simple syrup as alternatives. Prepare shortly before serving to keep the drink cool and avoid dilution from melting ice. Store leftovers in an airtight container in the refrigerator for up to 3 days.
