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Blackstone Chicken Caesar Tortellini

A delightful mix of creamy Caesar dressing, tender tortellini, grilled chicken, crispy croutons, and fresh romaine lettuce, perfect for family gatherings.
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Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Italian
Calories: 600
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups tortellini, cooked according to package instructions
  • 1 pound Blackstone chicken (seasoned and cooked) Season with your favorite spices before grilling.
  • 1 cup Caesar dressing Ensure it's Halal-compliant.
  • 2 cups romaine lettuce, chopped
  • ½ cup grated Parmesan cheese
  • 1 cup croutons
  • Freshly ground black pepper, to taste

Method
 

Preparation
  1. Cook the tortellini according to package instructions until al dente. Drain and set aside.
  2. Season the chicken with your favorite spices and grill on a Blackstone griddle until fully cooked, about 6-8 minutes per side. Let it rest before slicing into bite-sized pieces.
Assembly
  1. In a large bowl, toss the cooked tortellini, sliced chicken, and Caesar dressing until everything is nicely coated.
  2. Gently fold in the chopped romaine lettuce, grated Parmesan cheese, and croutons.
Serve
  1. Finish with a sprinkle of freshly ground black pepper. Serve immediately and enjoy!

Notes

Consider substituting tortellini for whole wheat or gluten-free options. Store leftovers in an airtight container in the refrigerator for up to 3 days.