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Apple Cider Cheesecake

A creamy and spiced cheesecake that captures the essence of fall, perfect for family gatherings and cozy evenings.
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Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Method Notes

Ingredients
  

For the crust
  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted Can substitute with margarine for a Halal-friendly option.
For the cheesecake filling
  • 1 cup sugar
  • 3 packages (8 ounces each) cream cheese, softened Ensure cream cheese is Halal-certified if required.
  • 1 cup apple cider
  • 1 teaspoon vanilla extract
  • 3 large eggs Add one at a time.
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg

Method
 

Preparation of Crust
  1. Preheat your oven to 325°F (160°C).
  2. In a mixing bowl, combine the graham cracker crumbs and melted butter until well mixed.
  3. Press this mixture firmly into the bottom of a 9-inch springform pan to create a solid crust.
  4. Bake for 10 minutes, then set aside to cool.
Make the Cheesecake Filling
  1. In a large bowl, beat the softened cream cheese and sugar together until smooth.
  2. Gradually add in the apple cider and vanilla extract, continuing to mix until everything is well incorporated.
Add the Eggs
  1. Add one egg at a time to the mixture, mixing well after each addition.
Spice It Up
  1. Finally, sprinkle in the ground cinnamon and nutmeg. Mix until just combined.
Bake
  1. Pour the filling into the cooled crust and bake in the preheated oven for 50-60 minutes.
  2. The center should be slightly jiggly, and the edges should be set.
Cool Down
  1. Turn off the oven and crack the door open, allowing the cheesecake to cool inside for about an hour.
  2. Remove it from the oven, then refrigerate for at least four hours, preferably overnight.
Serve
  1. Once chilled, your Apple Cider Cheesecake is ready to be sliced and served. Garnish as desired!

Notes

To prevent cracks, mix the batter gently without over-beating. For optimal flavor, store leftovers in the refrigerator. Can freeze slices wrapped in plastic.