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Air Fryer Apple Fries

Crispy on the outside and tender on the inside, Air Fryer Apple Fries are a delightful sweet snack perfect for family gatherings. Enjoy them with your favorite toppings or on their own!
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 2 large large apples (your choice: Granny Smith, Fuji, or Honeycrisp) Choose a mix for varied flavor.
  • 1 tablespoon cinnamon Adjust based on taste preference.
  • 1 tablespoon sugar Can substitute with honey or agave for a healthier option.
  • as needed Cooking spray Use to prevent sticking.

Method
 

Preparation
  1. Wash and dry the apples thoroughly. Core and slice them into thin wedges, about ¼ inch thick.
  2. In a small bowl, combine the sugar and cinnamon. Mix well until blended smoothly.
  3. In a large mixing bowl, toss the apple slices with the cinnamon-sugar mixture until fully coated.
Cooking
  1. Lightly spray the air fryer basket with cooking spray.
  2. Place the coated apple slices in a single layer in the air fryer basket, avoiding overcrowding.
  3. Set the air fryer to 350°F (about 175°C) and cook the apple fries for 10-12 minutes, shaking the basket halfway through.
  4. Check for tenderness and a golden-brown exterior before removing.
  5. Serve warm and enjoy with your favorite toppings or plain.

Notes

For a unique taste, use a combination of apples. Adjust cooking time based on your air fryer model to prevent overcooking. Store leftovers in an airtight container for up to 3 days, or freeze for up to 2 months.